UFM Kite (All Purpose Flour)
A versatile wheat flour suitable for both baking and cooking, with a medium protein level.









Mix with ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry according to the recipe.
Made from high-quality wheat imported from North America and Australia.
Store in a cool, dry place.
For best freshness and extended shelf life, refrigeration after opening is highly recommended.
