<ul>
<li>Suitable for French baguettes, ciabatta, soft breads, and Viennoiserie-style bread.      </li>
</ul>


Suitable for French baguettes, ciabatta, soft breads, and Viennoiserie-style bread.   


Recommended Applications

Mix with other baking ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry as required by the recipe.

Mix with other baking ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry as required by the recipe. 

Directions for Use

<ul>
<li>12 months (before opening the package)</li>
</ul>

Shelf Life

Store in a cool, dry place. For best freshness and quality, refrigeration is recommended once opened.

Store in a cool, dry place.For best freshness and quality, refrigeration is recommended once opened.

Storage Instructions

Perfect for French Baguettes, Ciabatta, Soft Breads, and Viennese-style loaves.
Balanced strength, great hydration, and beautiful oven spring for soft, airy and flavorful loaves.

UFM Food Center

% Protein

0.55%