<ul>
<li>Suitable for French baguettes, ciabatta, soft bread, and Viennoiserie-style bread.</li>
</ul>


Suitable for French baguettes, ciabatta, soft bread, and Viennoiserie-style bread.


Recommended Applications

Mix with other baking ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry according to the recipe.

Mix with other baking ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry according to the recipe.

Directions for Use

<ul>
<li>12 months (before opening the package)  </li>
</ul>


12 months (before opening the package) 


Shelf Life

Store in a cool, dry place. For best freshness and quality, refrigeration after opening is highly recommended.

Store in a cool, dry place. For best freshness and quality, refrigeration after opening is highly recommended.

Storage Instructions

Ideal for Choux Pastries, Cookies,Travel Cakes and American Treats such as Brownies & Muffins. 
Delicate texture, low to medium protein, perfect for tender, rich and consistent results.

UFM Food Center

% Protein

0.50%