<ul>
<li>Baked goods such as roti, cookies, biscuits, sponge cakes, bread, pancakes, and waffles</li>
<li>Fried products such as Chinese fried dough (pa tong go), donuts, and coated fried snacks</li>
<li>Fresh or dried egg noodles</li>
</ul>


Baked goods such as roti, cookies, biscuits, sponge cakes, bread, pancakes, and waffles
Fried products such as Chinese fried dough (pa tong go), donuts, and coated fried snacks
Fresh or dried egg noodles


Recommended Applications

<ul>
<li>12 months for 1 kg packaging</li>
<li>4 months for 5 kg and 22.5 kg packaging (before opening the package)</li>
</ul>


12 months for 1 kg packaging
4 months for 5 kg and 22.5 kg packaging(before opening the package)


Shelf Life

Made from high-quality wheat imported from North America and Australia.

Made from high-quality wheat imported from North America and Australia.

Source

Store in a cool, dry place. For best freshness and extended shelf life, refrigeration after opening is highly recommended.

Store in a cool, dry place.For best freshness and extended shelf life, refrigeration after opening is highly recommended.

Storage Instructions

Mix with ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry according to the recipe.

Mix with ingredients such as eggs, milk, water, baking powder, yeast, and butter, then bake or fry according to the recipe.

Directions for Use

A versatile wheat flour suitable for both baking and cooking, with a medium protein level.

UFM Food Center

% Protein

10-11%

Protein Content

Medium

<0.55%

UFM Kite (All Purpose Flour)

Product Information