<p>Suitable for all types of fried and breaded dishes, such as fried chicken, fried pork, tonkatsu, fried fish, fried vegetables, fried shrimp, fried meatballs, fried donuts, and more.</p>

Suitable for all types of fried and breaded dishes, such as fried chicken, fried pork, tonkatsu, fried fish, fried vegetables, fried shrimp, fried meatballs, fried donuts, and more.

Recommended Applications

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<p>12 months (before opening the package)</p>
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12 months (before opening the package)








Shelf Life

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<p>Store in a cool, dry place away from sunlight and moisture, at a temperature between 20–30°C.</p>
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Store in a cool, dry place away from sunlight and moisture, at a temperature between 20–30°C.








Storage Instructions

<p>Use for coating and frying to achieve extra crispiness, following the steps below:</p>
<p>- Prepare an appropriate amount of wheat flour.<br />- Coat the food to be fried with wheat flour or UFM Crispy Frying Flour until evenly covered.<br />- Beat eggs with a small amount of salt and pepper, then dip the floured food into the egg mixture.<br />- Coat evenly with UFM Bread Crumbs.<br />- Fry in oil at approximately 180°C until golden brown and appetizing. Remove, drain excess oil, and serve immediately.</p>

Use for coating and frying to achieve extra crispiness, following the steps below:
- Prepare an appropriate amount of wheat flour.- Coat the food to be fried with wheat flour or UFM Crispy Frying Flour until evenly covered.- Beat eggs with a small amount of salt and pepper, then dip the floured food into the egg mixture.- Coat evenly with UFM Bread Crumbs.- Fry in oil at approximately 180°C until golden brown and appetizing. Remove, drain excess oil, and serve immediately.

Directions for Use

UFM Bread Crumbs
Premium selected bread crumbs for versatile coating and frying. Enhance crispiness, attractive color, and appetizing appeal in every dish.

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